Premium Ethiopian Natural Coffee

Ethiopian Natural: Pure & Fruity Perfection.

Embark on a captivating coffee journey with our Ethiopian Natural from the renowned Sidama Zone. This medium-light roast offers an exquisite tasting profile, featuring delightful notes of milk chocolate, bright fruitiness, and a hint of caramel.

This exceptional coffee is cultivated by smallholder farmers in the fertile Sidama Zone of Ethiopia, where indigenous heirloom cultivars thrive at altitudes of 1700-1900 meters in nutrient-rich Nitisols soil. The beans undergo a meticulous full natural process, carefully sorted by hand, and then dried on raised beds. This traditional method allows the fruit's natural sweetness to infuse the bean, creating a complex and incredibly aromatic cup that truly showcases the unique terroir of Ethiopia.

Order your bag of premium Ethiopian Natural coffee beans today and discover the captivating taste of Ethiopias finest!